Clove Ground
Cloves are commonly used in spice blends for meat rubs and marinades, including the popular blends Chinese five-spice powder and garam masala. They're one of many spices used to make Vietnamese pho, and they stud whole-baked hams and pots of German braised red cabbage.
The characteristic flavour of cloves mainly comes from the aromatic compound “eugenol” which comprises upwards of 85% of the essential oil composition. Cloves can also cause a numbing sensation in the mouth. This is because the eugenol found in cloves is a natural anesthetic such that it was traditionally used to numb and reduce toothache pain.
Clove is used for upset stomach and as an expectorant. Expectorants make it easier to cough up phlegm. Clove oil is used for diarrhea, hernia, and bad breath. Clove and clove oil are used for intestinal gas, nausea, and vomiting.
Clove is applied directly to the gums (used topically) for toothache, for pain control during dental work, and for a complication of tooth extraction called “dry socket.” It is also applied to the skin as a counterirritant for pain and for mouth and throat inflammation.
Disclaimer: Please note that Rooted Kitchen is a supplier of natural dried herbs, spices and ingredients. Information on this website is compiled from various sources for educational purposes only and should not be used to treat or diagnose any medical condition. Please consult your doctor or a qualified healthcare professional for additional insight.
Cloves are commonly used in spice blends for meat rubs and marinades, including the popular blends Chinese five-spice powder and garam masala. They're one of many spices used to make Vietnamese pho, and they stud whole-baked hams and pots of German braised red cabbage.
The characteristic flavour of cloves mainly comes from the aromatic compound “eugenol” which comprises upwards of 85% of the essential oil composition. Cloves can also cause a numbing sensation in the mouth. This is because the eugenol found in cloves is a natural anesthetic such that it was traditionally used to numb and reduce toothache pain.
Clove is used for upset stomach and as an expectorant. Expectorants make it easier to cough up phlegm. Clove oil is used for diarrhea, hernia, and bad breath. Clove and clove oil are used for intestinal gas, nausea, and vomiting.
Clove is applied directly to the gums (used topically) for toothache, for pain control during dental work, and for a complication of tooth extraction called “dry socket.” It is also applied to the skin as a counterirritant for pain and for mouth and throat inflammation.
Disclaimer: Please note that Rooted Kitchen is a supplier of natural dried herbs, spices and ingredients. Information on this website is compiled from various sources for educational purposes only and should not be used to treat or diagnose any medical condition. Please consult your doctor or a qualified healthcare professional for additional insight.
Cloves are commonly used in spice blends for meat rubs and marinades, including the popular blends Chinese five-spice powder and garam masala. They're one of many spices used to make Vietnamese pho, and they stud whole-baked hams and pots of German braised red cabbage.
The characteristic flavour of cloves mainly comes from the aromatic compound “eugenol” which comprises upwards of 85% of the essential oil composition. Cloves can also cause a numbing sensation in the mouth. This is because the eugenol found in cloves is a natural anesthetic such that it was traditionally used to numb and reduce toothache pain.
Clove is used for upset stomach and as an expectorant. Expectorants make it easier to cough up phlegm. Clove oil is used for diarrhea, hernia, and bad breath. Clove and clove oil are used for intestinal gas, nausea, and vomiting.
Clove is applied directly to the gums (used topically) for toothache, for pain control during dental work, and for a complication of tooth extraction called “dry socket.” It is also applied to the skin as a counterirritant for pain and for mouth and throat inflammation.
Disclaimer: Please note that Rooted Kitchen is a supplier of natural dried herbs, spices and ingredients. Information on this website is compiled from various sources for educational purposes only and should not be used to treat or diagnose any medical condition. Please consult your doctor or a qualified healthcare professional for additional insight.
Please note that Rooted Kitchen is a supplier of natural dried herbs, spices and ingredients. Information on this website is compiled from various sources for educational purposes only and should not be used to treat or diagnose any medical condition. Please consult your doctor or a qualified healthcare professional for additional insight.