Paprika Spanish Powder
Smoked, or Spanish, Paprika is a versatile spice made from dried red bell peppers that are then smoked over natural oak fires. It adds a nice colour and a wonderful flavour to just about anything, but is most popular in Spanish cuisine.
Paprika loses its colour quickly when it is exposed to light, and since colour is such an important aspect of paprika we sell ours in tins rather than glass jars. Paprika can be stored in the refrigerator to extend the life of its colour and flavour even longer.
Smoked, or Spanish, Paprika is a versatile spice made from dried red bell peppers that are then smoked over natural oak fires. It adds a nice colour and a wonderful flavour to just about anything, but is most popular in Spanish cuisine.
Paprika loses its colour quickly when it is exposed to light, and since colour is such an important aspect of paprika we sell ours in tins rather than glass jars. Paprika can be stored in the refrigerator to extend the life of its colour and flavour even longer.
Smoked, or Spanish, Paprika is a versatile spice made from dried red bell peppers that are then smoked over natural oak fires. It adds a nice colour and a wonderful flavour to just about anything, but is most popular in Spanish cuisine.
Paprika loses its colour quickly when it is exposed to light, and since colour is such an important aspect of paprika we sell ours in tins rather than glass jars. Paprika can be stored in the refrigerator to extend the life of its colour and flavour even longer.