Tarragon Leaves
It has a subtle taste and pairs well with dishes like fish, beef, chicken, asparagus, eggs, butter and cream. Lemon, both the juice and zest, is a great complement to the citrusy notes of the herb.
Tarragon is used to treat digestion problems, poor appetite, water retention, and toothache; to start menstruation; and to promote sleep.
It has a subtle taste and pairs well with dishes like fish, beef, chicken, asparagus, eggs, butter and cream. Lemon, both the juice and zest, is a great complement to the citrusy notes of the herb.
Tarragon is used to treat digestion problems, poor appetite, water retention, and toothache; to start menstruation; and to promote sleep.
It has a subtle taste and pairs well with dishes like fish, beef, chicken, asparagus, eggs, butter and cream. Lemon, both the juice and zest, is a great complement to the citrusy notes of the herb.
Tarragon is used to treat digestion problems, poor appetite, water retention, and toothache; to start menstruation; and to promote sleep.
Please note that Rooted Kitchen is a supplier of natural dried herbs, spices and ingredients. Information on this website is compiled from various sources for educational purposes only and should not be used to treat or diagnose any medical condition. Please consult your doctor or a qualified healthcare professional for additional insight.